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Delheim Vaaldraai Cabernet Franc 2014

Dark in colour with a red rim. Complex flavours and aromas of blackberries& dark cherries, spice and dark chocolate. You will also find hints of fresh herbaceous notes, along with tobacco. The palate is well structured with fine oak integration and a lingering finish.  Age-worthy for up to 10 years.
100% Cabernet Franc
Alc: 14.5  RS: 2.4  pH: 3.55  TA: 5.6
Red • Dry • Full • Fragrant •

R 908 for 6 bottles

R151 per bottle
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Kleine Zalze Family Reserve Chenin Blanc Old Bush Vine 2018

Aromas of citrus, quince, green melon and savoury notes on the nose with layers of pear and honeysuckle on the palate. Elegant fruit and integrated French oak flavours give this wine a silky mouthfeel and a long, fresh, mineral finish.
100% Chenin Blanc
Alc: 13.5  RS: 3.4  pH: 3.43  TA: 6.6
White • Dry • Full • Fruity •

R 1508 for 6 bottles

R251 per bottle
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KWV Classic Collection Cape Full Cream

This full sweet dessert wine has orange zest, dried fruit, oral aromas, honey and red bush tea flavours on the nose. The fruit is complemented by marzipan and caramel on the soft, juicy palate with a lingering, nutty persistence.
Chenin Blanc and Colombard
Alc: 17.20  RS: 134.65  pH: 3.39  TA: 5.20
Dessert • Sweet • Full • Fruity •
Serve at room temperature as an aperitif or as an after dinner drink with cheese.

R 801 for 6 bottles

R134 per bottle
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Perdeberg The Dry Land Collection Joseph's Legacy 2017

Black pepper, cedar, biltong spice, cherry, plum and vanilla notes are all prominent on the nose. The palate is structured and bold with layered tones of cloves, spice, coriander and chocolate icing. Over time complexity will increase and aromas are expected to become spicier, leathery with hints of cigar smoke.  
52% Shiraz, 20% Petit Verdot, 15% Cabernet Sauvignon, 8% Malbec, 5% Mourvèdre
Alc: 14.29  RS: 2.8  pH: 3.49  TA: 6.1
Red • Dry • Full •
Pair with dishes such as flame grilled rump steak, spicy venison, beef casserole or braaied skildpaadjies.

R 1223 for 6 bottles

R204 per bottle
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Villiera Monro Brut 2013

Rich, creamy, yeasty nose, with a refreshing flavour on the middle palate developing finesse and complexity on the aftertaste.
61% Chardonnay, 30% Pinot Noir, 9% Pinot Meunier
Alc: 12.1  RS: 9.0  pH: 3.10  TA: 7.1
Cap_Classique • Dry • Full • Fragrant •

R 1958 for 6 bottles

R326 per bottle
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Villiera Tradition Brut N/V 1.5 L

This “Méthode Cap Classique” (bottle fermented sparkling wine) is a blend of red and white grapes displaying the full,balanced yeasty complexity synonymous with a wine made in this style. The wine retains its fresh racy zestiness that is a result of crisp acidity and rich fruit.
Chardonnay,Pinot Noir,Pinotage
Alc: 0  RS: 0  pH: 0
Cap_Classique •

R 414 for 1 item

R414 per bottle
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